Grace Place For Children And Families Inc

24. Food Preparation Area CCF Handbook, Section 3.9 (24-09)

The food preparation area does not have a hand washing station or the hand washing station did not include the following: [hot water]. CCF Handbook, Section 3.9.1, A.7. Comments: The hand wash station sink for kitchen preparation did not have hot water. Licensing provided technical assistance explaining. A separate handwashing station with hot running water, a minimum of 100 degrees Fahrenheit. The handwashing station must include a sink with running water and drainage, soap, trash can, and disposable towels or hand-drying machines that are properly installed and maintained. A handwashing sink shall not be used for any purpose other than handwashing. Handwashing stations must include posted signs visible to child care personnel and children demonstrating proper handwashing technique. Portable sinks may not be used for dishwashing or food preparation. If a portable sink is used for handwashing in the food preparation area, hot water must be provided. Compliance Comments uring the inspection, the Operator advised that the facility provides meals and snacks to the children that are in care. Due: 4/3/2026 Source: FL DCF CARES inspection 2026-03-03. View official inspection document (report 6d901d49-1a3c-48af-a1c5-8328b7c2f23f)

45. Background Screening Documents CCF Handbook, Section 7.4.1 (45-11)

Child care personnels Level 2 documentation was incomplete in that [ A copy of out-of-state sexual offender/predator registry search is missing.]. CCF Handbook, Section 7.4.1, D, E, and F Comments: The staff noted on the supplemental did not have a copy of the out-of-state registry abuse history from Nebraska. Licesning provided technical assistance explaining, providers are responsible for obtaining this documentation. Please email the letter by the due date. Source: FL DCF CARES inspection 2025-02-25. View official inspection document (report 2ac752f3-b46c-4bec-9ad8-a04de0b4e1b0)