SMOC Head Start Medway

7.07(07)(d), 7.07(07)(e), 7.07(10), 7.07(13)(d) — Outdoor Space

Outdoor Space The outdoor play area must be free from hazards including but not limited to: a busy street, a parking lot, poisonous plants, water hazards, debris, broken glass, chipping, peeling or flaking paint, dangerous machinery or tools, and weather-related and environmental hazards or small objects that could present a choking hazard to young children. Any such hazard must be removed or fenced by a sturdy, permanently installed barrier which is at least four feet high or otherwise protected or removed, as appropriate., If the outdoor play space is located on a roof, it must be protected by a barrier at least seven feet high, which cannot be climbed by children., Indoor Space. The indoor space must be clean, safely maintained, well-ventilated and well-lit, of sufficient size for the children served, and must encourage play and learning., All play equipment, fences and structures must be free of entrapment hazards. Domain: Physical Facility - Outdoors. Renewal - Monitoring Visit. Source: MA EEC child care provider record (childcare.mass.gov).

7.04(04)(a)(01), 7.04(04)(a)(02) — Accurate attendance; arrival/departure times

Accurate attendance; arrival/departure times daily attendance records indicating each child’s attendance, including arrival and departure times;, a method of knowing exactly who is present on the premises at any given point in the day. Domain: Care of Children. Enhanced Monitoring Visit. Source: MA EEC child care provider record (childcare.mass.gov).

7.12(07)(e), 7.12(07)(d), 7.12(07)(c), 7.12(07)(b), 7.12(09) — Food Storage, Sanitation & Safety

Food Storage, Sanitation & Safety the licensee must properly wash and sanitize all bottles, eating utensils, drinking utensils, dishes, and preparation utensils after each use;, the licensee must store all food in clean, covered containers;, the licensee must ensure that foods are not served to children beyond their recommended dates of use;, the licensee must ensure that snacks and meals are prepared and served in a safe and sanitary manner;, Eating and drinking utensils must be free from defects, cracks and chips and appropriate to the ages and needs of the children, including children with disabilities. Disposable cups and plates may be used. If plastic utensils are used, they must be heavy-duty and if reused, must be designed for this purpose and dishwasher safe. Domain: Health. Enhanced Monitoring Visit. Source: MA EEC child care provider record (childcare.mass.gov).